Eliza Rees

I love to cook and I love to shop for my kitchen. I am a bit of a neat freak, so my kitchen is always clean and organized. I love to try new recipes and experiment with different flavors. When it comes to cooking, I am always willing to try something new. I grew up in Chicago and I have always been interested in food. I would watch my mom cook and I would help her in the kitchen. I learned a lot from her, but I also developed my own style of cooking. I moved to Los Angeles after college and I met my husband. We got married and we had our first child. After our second child was born, we decided that I would stay at home with the kids. It was a big decision, but it was the right one for our family. Now, I spend my days caring for my children and cooking for my family. I wouldn’t have it any other way.


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